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the title of the recipe is Green chutney dip recipe for tandoori dishes restaurant style green chutney recipe

recipe information Green chutney dip recipe for tandoori dishes restaurant style green chutney recipe, in section Worldwide Recipes

Ingredients :

Curd/yogurt : 200ml
Coriander leaves : 1/4 bunch
Mint leaves : 1/4 bunch
Green chillies : 2 to 3
Garlic cloves : 4 to 5
Lemon juice : 2 tea spoons
Salt to taste
Green food color (optional)