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the title of the recipe is Mini tartelette beautiful and tasty
recipe information Mini tartelette beautiful and tasty , in section Worldwide RecipesINGREDIENTS
For the batter: 180g (3/4 cup) of butter 25g (2 tbsp) of sugar Salt 300g (2 cups) of flour 1 egg
For the filling: 1 egg 25g (3 tbsp) of powdered sugar 45ml (3 tbsp) of vegetable oil Salt 4g (1 tsp) of vanilla sugar 45g (3 tbsp) of flour 8g (1 tbsp) of cocoa powder 4g (1 tsp) of baking powder 30g (3 tbsp) of melted chocolate
In a bowl add the butter, sugar, salt, flour and mix well together with hands. Add the egg and continue to combine with your hands to make a dough.
Roll out the dough and divide it into 12 equal pieces. Add each piece to a muffin tin and arrange it to create a muffin shape.
Pierce each muffin with a fork and bake in the oven at 356 ° F / 180 ° C for about 15 minutes.
In another bowl, add egg, powdered sugar, vegetable oil, salt, vanilla sugar and mix together. Sift flour, cocoa powder, baking powder over a bowl and mix everything well. Finally, add the melted chocolate and combine everything.
Fill each batter with the chocolate mixture and bake in the oven at 356°F/180°C
for about 25 minutes
Decorate with powdered sugar.
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