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the title of the recipe is Eggplant sticks crunchy and irresistible
recipe information Eggplant sticks crunchy and irresistible , in section Worldwide RecipesThis is the perfect side dish to surprise everyone!INGREDIENTS
2 fresh eggplants, 500 g
4g (½ tsp) salt
3g (1 tsp) red chili powder
6g (1 tbsp) meat masala powder
125g (1 cup) flour
Cut eggplant sticks. Whisk the eggs. Add salt, chili and meat masala powder to the flour.
Roll the Eggplant stick in flour, then in eggs, and finally in breadcrumbs.
Fry them in hot oil.
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