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the title of the recipe is HOMEMADE MAYONNAISE RECIPE

recipe information HOMEMADE MAYONNAISE RECIPE, in section Worldwide Recipes
Ingredients :One whole egg (room temperature)
Salt : 1/2 tea spoon
Pepper powder : 1/2 tea spoon
Lemon juice : 1 table spoon
Oil : 1 cup/240ml
You can add 1/2 tsp of mustard paste or powder, I don’t like mustard flavour so I skipped it.
You can store upto 7 days in an airtight container in refrigerator
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