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the title of the recipe is Fluffy croissants a simple recipe step by step
recipe information Fluffy croissants a simple recipe step by step , in section Worldwide RecipesAn easy and quick idea for a delicious dinner!INGREDIENTS
1 large egg
7g dry yeast
400g all purpose flour
80 grams of salted butter for filling Melted butter for brushing
Mix the ingredients to make a dough. Let it rest for 20 minutes. Add the butter, knead and let it rest for 1 hour in an oiled bowl.
Roll out the dough with a rolling pin and cut them into several triangles. Put the cheese and ham on a large angle and roll the triangle. Repeat the operation with the other triangles.
Brush the butter in the pan and put in the croissant. Let i t rest for 30 minutes.
Brush the egg wash on the dough and bake at 180°C (356°F) for 20 minutes.
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