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the title of the recipe is Pumpkin gnocchi the recipe step by step
recipe information Pumpkin gnocchi the recipe step by step , in section Worldwide RecipesHere's how to make delicious homemade gnocchi!INGREDIENTS
450g (3.8 cups) pumpkin
250g (1.7 cup) potatoes
150g (1.2 cup) flour
1 tsp (3g) nutmeg
6g (1 tsp) Salt
60g (0.2 cup) butter
Peel a squash, grate it and put it in the oven to bake. At 200 degrees, 20-25 minutes.
Mash the pumpkin and potatoes, add salt, add a teaspoon of nutmeg, egg, then mix the ingredients and add the flour.
Knead the dough, then roll into smaller pieces and cut into pieces for the gnocchi.
Heat water, salt and put pieces of dough to cook. Cook for 25 minutes.
Melt the butter and add the rosemary.
When serving gnocchi, pour butter over them.
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